Tofu is a dish that has been around for thousands of years. However, it was only recently when the idea came up to make tofu from soy milk and not cow’s milk with an added ingredient called calcium sulfate. This process can be done very easily at home and doesn’t take much time in order to produce tons of fluffy and silky tofu dishes.
Tofu is a soy product that can be made in many different ways. The most common way to make tofu is by simmering soy milk, coagulating the milk protein and then pressing the curds into blocks. Read more in detail here: how to make tofu.
How to make tofu zero waste?
A: To make tofu zero waste, you will need to purchase a tofu press. This is a device that presses the soy milk out of the tofu block and into a container below it. You can then use this soy milk in your recipes.
The “bulk tofu near me” is a simple, zero waste way to get tofu. You can either buy it in bulk or make your own. The “Tofu Zero Waste” is an easy recipe that will show you how to make this dish.
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